CRICKHOLLOW FARMS
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Lard | Pint (16oz)
Lard | Half Pint (8oz)
Bacon | approx. 1.5lbs
Hot Italian Sausage Bulk | 1-1.5lbs
Ground Sausage Bulk | 1-1.5lbs
Italian Sausage Bulk | 1-1.5lbs
Tenderloin | 1.3lbs
Smoked Hock | approx. 2.5lbs
Smoked Leg Cut 1/2 | 10lbs
Smoked Leg Cut 1/2 | 7-8lbs
Pork Chops | 4 per pack, approx 2-3lbs
Back of Ribs | 1.5lbs
Leg Roast | 4-5lbs
Leg Roast | 3-4lbs
Shoulder Roast | 5-6lbs
Shoulder Roast | 4-5lbs
Shoulder Roast | 3-4lbs
Shoulder Roast | 2-3lbs
Dozen Free-Range Duck Eggs
Dozen Free-Range Chicken Eggs
